Marshmallow creme recipe
Marshmallow Creme recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.If you're a fan of fluffy, sweet treats, then this Marshmallow Creme recipe is sure to delight your taste buds. This homemade version of the classic marshmallow creme is incredibly easy to make and requires just a few simple ingredients. With its smooth and creamy texture, this recipe is perfect for spreading on toast, using as a filling for cakes and cookies, or even enjoying straight from the spoon. Get ready to indulge in this delightful confection that will surely satisfy any sweet tooth.
Keywords: marshmallow creme, homemade, fluffy, sweet treat, easy to make.
Marshmallow creme recipe details
Ingredients
| 3 |
eggs, whites only |
| 500 |
corn syrup |
| ½ |
salt |
| 250 |
powdered sugar |
| 1 |
vanilla extract |
Instructions
Combine egg whites, syrup and salt. Mix with an electric mixer until thick. Add powdered sugar and vanilla extract and beat until well blended.Preparation time:
Grade of difficulty:
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Marshmallow creme recipe
Recipe type: xarchivex
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