Marinated grilled fish with chili lemon and cilantro recipe

Marinated Grilled Fish with Chili Lemon and Cilantro recipe

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Recipe intro

Looking for a delicious and healthy seafood dish? Look no further than this marinated grilled fish with chili lemon and cilantro recipe. This recipe combines the bold flavors of chili, tangy lemon, and fragrant cilantro to create a mouthwatering marinade that perfectly complements the grilled fish. Whether you're hosting a backyard barbecue or simply craving a light and flavorful meal, this recipe is sure to impress. Get ready to indulge in a tantalizing blend of spices and herbs that will leave your taste buds wanting more!

Keywords: marinated grilled fish, chili lemon, cilantro, healthy recipe, seafood dish

Marinated grilled fish with chili lemon and cilantro recipe details

Marinated grilled fish with chili lemon and cilantro recipe, recipe Rating: 4.8
Number of votes:129 

Ingredients

5	green chili peppers, seeded and finely chopped
1 tsp	garlic, minced
70 ml	lemon juice
4 tbsp	cilantro, chopped
650 g	firm white fish fillets, e.g.Halibut
4 tbsp	vegetable oil
some	lemon slices

Instructions

Mix the chilies with garlic, lemon juice and cilantro, place in a large shallow glass or ceramic dish and turn the fish in the mixture until well coated. Cover and leave to marinate overnight in the fridge.

Remove the fish and stir the oil in the marinade until well combined. Return the fish and coat with the marinade.

Grill the fish over medium heat until just done.

Serve garnished with lemon slices together with fresh white bread or basmati rice!

Preparation time:
ca. 5 min
Cooking / Baking Time:
ca. 5 min
Resting time:
ca. 1 day
Grade of difficulty:
easy
Calories per portion:

350kcal