Marinade for Fish recipe

4.1197

Ingredients:

1/4 cup olive oil

1 clove garlic, chopped

1/4 teaspoon cayenne pepper

1 teaspoon grated lemon rind

juice of 1 orange

1 Tablespoon each, chopped basil and parsley

1 Tablespoon soy sauce

1/4 cup red onion

Mix all ingredients together and pour over fish. Do not marinate for more than 1 hour, as the fish will begin to cook.

Cook fish over charcoal, or on a gas grill, 8 to 10 minutes a side and serve with Mango Salsa.