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Maple cinnamon rolls

Posted on Oct 11th, 2017
by Matthew
Categories:
  • Recipes

Maple Cinnamon Rolls


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.

By thesmartcookiecook.comA recipe of Maple cinnamon rolls. Click here to view.
4.3145
Ingredients:
1 package crescent rolls (refrigerated kind)
1/2 stick butter or margarine
1 Tablespoon maple syrup
1 teaspoon cinnamon
1 teaspoon nutmeg
1 Tablespoon sugar

Melt butter and maple syrup together in a bowl. Roll out crescent rolls and separate triangles. Brush each triangle with butter and maple mixture. Mix cinnamon, nutmeg, and sugar together. Sprinkle mixture over all of the triangles as much or as little as you desire. Roll from the big end to the little end and bend the sides inward. Bake at 350 degrees for about 15 to 17 minutes.

Take the remaining mixture of butter and maple syrup and mix in some confectioner sugar and drizzle over the top of the cooked rolls to give it a special touch.


Check out this recipe book if you would like to cook something tasty AND healthy!

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Tags: recipe, Maple cinnamon rolls, diy, how to cook, prepare Maple cinnamon rolls
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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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