Maine wild blueberry pancakes recipe

Maine Wild Blueberry Pancakes recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the delightful flavors of Maine with this mouthwatering wild blueberry pancakes recipe. Bursting with the natural sweetness of fresh wild blueberries, these pancakes are a perfect breakfast treat. The fluffy pancakes are made from a homemade batter that creates a light and airy texture. Topped with a drizzle of maple syrup, these pancakes offer a harmonious blend of sweet and tart flavors. Enjoy a taste of Maine's bountiful blueberry harvest with this simple yet delicious recipe.
Keywords: Maine, wild blueberry, pancakes, recipe, breakfast
Maine wild blueberry pancakes recipe details
- Ingredients
- 2 eggs, lightly beaten
- 2-1/2 cups nonfat buttermilk
- 4 Tablespoons butter, melted
- 1 teaspoon vanilla
- 2 cups flour
- 2 teaspoons sugar
- 1 Tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- Blueberries
This is my father’s basic Buttermilk pancake recipe, to which you can add your favorite ingredient; mine happens to be Maine Wild Blueberries. You can use just about any fruit, although chocolate chips work well too!… Ginny Ciraldo
Preheat griddle. Melt butter and set aside to cool. In a small bowl, mix eggs, buttermilk, and vanilla. In a large bowl, combine dry ingredients. Add egg mixture to dry ingredients. Add melted butter and mix just until blended. Do not over mix. Using a large spoon or ladle, pour batter onto buttered griddle. Immediately sprinkle pancakes with blueberries. Flip once, when pancake begins to brown. Serve hot with maple syrup.
Serves: 4 to 6.
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