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Luscious lemon tea bread recipe

Posted on Nov 16th, 2019
by Matthew
Categories:
  • Recipes

Luscious Lemon Tea Bread recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • lemon
  • Refreshing
  • tangy
  • tea bread

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The luscious lemon tea bread recipe is a delightful and tangy treat that is perfect for any occasion. This moist and tender bread is infused with the bright flavors of fresh lemons, creating a refreshing and zesty taste. With its simple yet irresistible combination of ingredients, this recipe is easy to make and guaranteed to impress. Enjoy a slice of this lemony goodness with a cup of tea or as a sweet snack any time of the day.

Keywords: lemon, tea bread, recipe, tangy, refreshing.

Luscious lemon tea bread recipe details


By thesmartcookiecook.com
A recipe of Luscious lemon tea bread recipe. Read more below.
Luscious lemon tea bread recipe, recipe Rating: 4.6
Number of votes:110
Ingredients for Bread:
1-1/2 cups of all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup butter
1 cup sugar
2 eggs
2 Tablespoons grated lemon peel (Meyer Lemons preferred)
3/4 cup dairy sour cream
Ingredients for glaze:
1/4 cup sugar
Juice from 1 lemon, about 3 tablespoons
Instructions:

Bread – Mix dry ingredients (flour, baking powder, salt) together and set aside. Cream butter and sugar. Adds eggs one at a time and beat well. Add lemon peel and beat. Add dry ingredients alternating with sour cream and beat well. Pour into greased loaf pan and bake at 350 degree for 50 to 60 minutes until tested with long toothpick or knife blade. Let cool for 10 minutes.

Glaze– Use a toothpick to poke holes in the top of bread. Mix sugar and lemon juice together. Pour over top of bread and let soak into the loaf via the toothpick holes. Cool and remove from pan.

Makes:1 Loaf

Note:Mix in variations: Mix in chunks of very dark chocolate; 1/2 cup Or craisins Or fresh blueberries


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Luscious lemon tea bread recipe

Recipe type: xarchivex

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  • lemon
  • Refreshing
  • tangy
  • tea bread

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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