Loganberry wine punch recipe
Loganberry Wine Punch recipe
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Recipe intro
Introducing the Loganberry Wine Punch recipe, a delightful and refreshing beverage that is perfect for any occasion. This recipe combines the bold flavors of loganberries with the crispness of white wine, resulting in a harmonious blend of sweetness and tanginess. With just a few simple ingredients, you can create a vibrant punch that will impress your guests. Whether it's a summer gathering or a cozy winter evening, this Loganberry Wine Punch is sure to be a crowd-pleaser.Keywords: loganberry, wine punch, recipe, refreshing, beverage.
Loganberry wine punch recipe details
Ingredients
1 l | loganberry wine |
115 ml | vodka |
115 ml | orange juice |
30 ml | lemon juice |
30 ml | light rum |
60 ml | pineapple juice |
crushed ice |
Instructions
Mix all ingredients in a punch bowl. Add crushed ice into glasses and serve punch on top.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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