Lime pie recipe
Lime Pie recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Lime Pie recipe is a refreshing and tangy dessert that is perfect for any occasion. With a buttery graham cracker crust and a silky smooth lime filling, it is a burst of citrusy goodness in every bite. The recipe is simple and easy to follow, making it a great option for both experienced bakers and beginners. Serve it chilled with a dollop of whipped cream on top for a delightful treat.
Keywords: Lime pie, dessert, tangy, refreshing, citrusy.
Lime pie recipe details
Ingredients
| 170 ml | lime juice |
| 400 ml | condensed milk |
| green food colouring | |
| 240 ml | whipping cream, whipped |
| Chocolate Crumb Crust, see database |
Instructions
Mix lime juice and condensed milk in a medium bowl. Whisk just until blended. Whisk in food coloring, whipped cream and pour mixture into pie crust.Refrigerate until firm. To serve, garnish with additional whipped cream.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Lime pie recipe
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