Lemon cream for soup garnish recipe

Lemon Cream for Soup Garnish recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Lemon cream for soup garnish recipe, recipe Rating: 4.7
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Ingredients

200 g	Crème fraîche
	grated rind of 1 lemon
2 tsp	fresh parsley, chopped
2 tsp	chives, chopped

Instructions

Mix all the ingredients together and then spoon a dollop into the middle of each soup bowl.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a