Lemon butter recipe
Lemon Butter recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of flavor to your dishes? Look no further than this delicious Lemon Butter recipe. With just a few simple ingredients, you can create a tangy and creamy butter that pairs perfectly with seafood, vegetables, or even as a spread on bread. This recipe is quick and easy, making it a great addition to any meal. So, grab your lemons and get ready to elevate your culinary creations with this zesty and versatile Lemon Butter.
Keywords: Lemon Butter, recipe, tangy, creamy, versatile
Lemon butter recipe details
Ingredients
| 125 g | butter softened |
| 1 tbsp | lemon rind, grated |
| 1 pinch(es) | salt |
Instructions
Blend softened butter and grated lemon rind together. Taste and season to taste, pack in small dish and chill.You can substitute orange, lime, grapefruit or other citrus rinds in place of the lemon rind.
Serving suggestion:Use butter for grilled poultry or fish, or vegetables.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Lemon butter recipe
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