Lemon butter bars recipe

Lemon Butter Bars recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Lemon butter bars recipe, recipe Rating: 4.4
Number of votes:90 

Ingredients

200 g	flour
230 g	butter, softened
4 medium	egg(s)
380 g	sugar
1 tsp	baking powder
5 tsp	salt
230 ml	freshley squeezed lemon juice

Instructions

Preheat oven to 180°C.

In a small bowl mix together flour, butter and 90g powdered with electric mixer until well blended. Bake in preheated oven for 25 to 30 minutes or until golden.

In a separate bowl beat eggs, sugar, and baking powder, salt and lemon until smooth. Pour over hot crust. Bake until bubbly and light brown, ca 15 minutes.

Let cool completely and dust lightly with remaining powdered sugar. Cut into squares.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a