Lemon butter bars recipe

Lemon Butter Bars recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delightful Lemon Butter Bars recipe, a mouthwatering treat that combines the tanginess of lemons with the richness of butter. These bars are perfect for any occasion, whether it's a casual gathering or a special celebration. The recipe is simple yet incredibly delicious, with a buttery crust and a luscious lemon filling that will leave you craving for more. Serve them chilled for a refreshing summer dessert or enjoy them with a cup of tea for a delightful afternoon snack.
Keywords: Lemon Butter Bars, recipe, tanginess, buttery crust, luscious lemon filling.
Lemon butter bars recipe details
Ingredients
200 g | flour |
230 g | butter, softened |
4 medium | egg(s) |
380 g | sugar |
1 tsp | baking powder |
5 tsp | salt |
230 ml | freshley squeezed lemon juice |
Instructions
Preheat oven to 180°C.In a small bowl mix together flour, butter and 90g powdered with electric mixer until well blended. Bake in preheated oven for 25 to 30 minutes or until golden.
In a separate bowl beat eggs, sugar, and baking powder, salt and lemon until smooth. Pour over hot crust. Bake until bubbly and light brown, ca 15 minutes.
Let cool completely and dust lightly with remaining powdered sugar. Cut into squares.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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