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Lamb and apricot skewers recipe

Posted on Jun 11th, 2022
by Matthew
Categories:
  • Recipes

Lamb and Apricot Skewers recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Lamb and apricot skewers recipe. Read more below.
Lamb and apricot skewers recipe, recipe Rating: 4.6
Number of votes:99


Ingredients

½ stalks cinnamon
2 tsp cumin
8 tbsp olive oil
½ bunch(es) mint, chopped
1  red chili, seeded and chopped
1 clove(s) garlic, minced
600 g lean lamb, cut into bite-sized pieces
8  apricots, halved
salt and freshly ground black pepper

Instructions

In a mortar, pestle the cinnamon and the cumin. Stir in the oil, mint, garlic and the chili. Place the meat into a shallow bowl and coat with the mixture. Marinate for 5 hours or best overnight.

Thread the meat and the apricots in turn onto skewers. Grill the skewers all around for 6-10 minutes. Season with salt and pepper before serving.

Preparation time:

ca. 10 min
Cooking / Baking Time:
ca. 10 min
Resting time:
ca. 5 hrs
Grade of difficulty:
easy
Calories per portion:
n/a



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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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