Kentucky cornbread salad

Kentucky Cornbread Salad recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Kentucky cornbread salad is a delightful Southern dish that combines the best of two worlds - cornbread and a classic salad. This unique recipe layers crumbled cornbread with a medley of fresh vegetables, cheese, bacon, and a tangy dressing. The result is a mouthwatering combination of textures and flavors that will leave you craving for more. Whether served as a side dish or a light lunch, this Kentucky cornbread salad is sure to be a hit at any gathering.

Keywords: Kentucky, cornbread salad, Southern, vegetables, tangy dressing.

Kentucky cornbread salad details

Kentucky cornbread salad, recipe Rating: 4.5
Number of votes:103

Ingredients:

5 cups cubed cornbread or 6 cornbread muffins, crumbled

3 cups diced fresh tomatoes

1 cup diced sweet onion

1 cup diced green pepper

1 pound bacon, cooked and crumbled

1/4 cup sweet pickle relish

1 cup mayonnaise

1/4 cup sweet pickle juice

shredded Parmesan cheese

Place cornbread cubes or crumbles in a large salad bowl. Combine tomatoes, onion, green pepper, bacon and relish; add to cornbread. Combine mayonnaise and pickle juice; mix well. Pour over vegetables and cornbread. Toss gently. Sprinkle with cheese. Chill until ready to serve.

Serves: 10 to 12