Jim’s favorite salad

Jim’s Favorite Salad

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Jim's favorite salad is a refreshing and nutritious dish that combines a variety of vibrant vegetables and flavors. This recipe is a delightful mix of crisp lettuce, juicy tomatoes, crunchy cucumbers, tangy red onions, and creamy avocado. Tossed in a zesty vinaigrette dressing, this salad is a perfect balance of textures and tastes. Whether you're looking for a light lunch or a side dish to accompany your main course, Jim's favorite salad is sure to satisfy your taste buds with its fresh and wholesome ingredients.

Keywords: salad, vegetables, refreshing, nutritious, vinaigrette

Jim's favorite salad details

Jim’s favorite salad, recipe Rating: 4.6
Number of votes:105

Ingredients for Dressing

1 large whole egg

1 large egg yolk

1/2 cup sugar

1/2 teaspoon dry mustard

1-1/2 teaspoons cornstarch

1/4 cup distilled white vinegar

1/4 cup water

1/4 teaspoon salt

2 Tablespoons unsalted butter, softened

1/2 cup mayonnaise

Ingredients for Salad

4 cups small broccoli flowers, blanched if desired

1 cup raisins

1 cup sliced mushrooms

1/2 cup chopped red onion

6 slices of bacon (cooked crisp and crumbled)

Make the dressing: In a small bowl whisk together the whole egg, the egg yolk, sugar, mustard and cornstarch. In a saucepan combine the vinegar, water, salt and bring the mixture to a boil over moderate heat. Whisk in the egg mixture and cook one minute, whisking until thickened. Remove pan from the heat and whisk in the butter and mayonnaise. Cover and chill. Make the salad in a large bowl, combining the broccoli, raisins, mushrooms, onion and bacon, pour the dressing over the salad and toss well.