Jalapeno Cheese Ball

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a spicy kick to your next party appetizer? Look no further than this delicious jalapeno cheese ball recipe. Made with cream cheese, cheddar cheese, and diced jalapenos, this creamy and flavorful cheese ball is sure to be a crowd-pleaser. Serve it with crackers or vegetable sticks for a perfect blend of heat and cheesy goodness.

Keywords: jalapeno, cheese ball, recipe, spicy, appetizer.

Jalapeno cheese ball recipe details

Jalapeno cheese ball recipe, recipe Rating: 4.6
Number of votes:106

Delicious and easy to make spicy cheese balls that will “wow” your friends and get you invited back to any party!
Ready in: 3 hours 20 mins

Ingredients

Serves: 16

• 2 (8 ounce) Philadelphia(R) Cream Cheese, softened
• 16 ounce jar sliced jalapenos, finely chopped (a little less if you don’t like it too spicy)
• 3 1/2 cups Cheddar cheese, grated
• 2 1/4 cups finely diced walnuts

Preparation method

Prep: 3 hours 20 mins

1. Combine cream cheese, jalapenos, Cheddar cheese, and 5 tablespoons walnuts in a medium bowl. Mix well. Divide in half and form into two balls. Roll in remaining walnuts until completely covered. Cover and refrigerate 3-4 hours or overnight. Best made the day before so flavors blend and spiciness comes out.