Italian potato salad recipe

Italian Potato Salad recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a refreshing twist on traditional potato salad? Look no further than this delicious Italian potato salad recipe. Packed with flavor and vibrant colors, this dish combines tender potatoes with a medley of fresh vegetables, herbs, and tangy dressing. Perfect for picnics, barbecues, or as a side dish for any meal, this Italian potato salad is sure to impress.

Keywords: Italian, potato salad, recipe, refreshing, flavorful.

Italian potato salad recipe details

Italian potato salad recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

1 ½ kg	new potatoes, unpeeled
2 large	red onions, sliced into rings
	For the Dressing:
350 ml	olive oil
180 ml	wine vinegar
¼ tsp	sea salt
¼ tsp	black pepper, freshly ground
¼ tsp	basil
¼ tsp	oregano
1 pinch(es)	red pepper flakes

Instructions

Boil potatoes tender. Remove from heat and drain. Cover and let sit 10 minutes. Cut potatoes into bite sized pieces and set aside in a bowl.

sautee onion in a bit of oil and add to the bowl of potatoes.

Combine ingredients for the dressing and pour over the onion and potatoes. Allow potatoes to marinate for 10 minutes. Season to taste with salt and pepper.

Serve warm or cold.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a