Iced melon recipe
Iced Melon recipe
|200 ml||orange juice|
Puree melon and combine the puree with the sugar until sugar dissolves. Add orange juice and stir well. Do not through away the melon wedge.
Place in a container and freeze until partially frozen.
Transfer into a medium bowl and beat with mixer until fluffy. Then place back into container, cover and freeze until firm and frozen.
Scoop out with an ice cream scoop and serve on melon wedge.
ca. 10 min
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