Hot cheese dip
Hot Cheese Dip recipe
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Recipe intro
Hot cheese dip is a delectable and indulgent appetizer that is perfect for any gathering or party. This creamy and cheesy dip is incredibly easy to make and is always a crowd-pleaser. Made with a combination of melted cheese, spices, and other flavorful ingredients, it is served warm and pairs perfectly with tortilla chips or crusty bread. Whether you're hosting a game night or simply craving a cheesy snack, this hot cheese dip is sure to satisfy your taste buds.Keywords: cheese, dip, appetizer, creamy, crowd-pleaser.
Hot cheese dip details
- Ingredients
- 8 ounces New York extra-sharp Cheddar cheese, grated
- 1 cup mayonnaise
- 1 medium onion, shredded
- 1 Tablespoon horseradish
Slightly butter an 8-inch round baking dish. Combine ingredients. Pour into dish. Bake at 375 degrees for 15 minutes until bubbly and brown around the edges. Serve hot with Triscuits.
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