Hootenanny pancakes recipe

Hootenanny Pancakes recipe

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Recipe intro

The Hootenanny pancakes recipe is a delightful breakfast dish that will have your taste buds dancing with joy. These light and fluffy pancakes are made with a simple batter that puffs up in the oven, creating a unique and delicious texture. Perfect for lazy weekend mornings or special occasions, these pancakes are sure to impress your family and friends. Serve them with your favorite toppings like syrup, fresh fruits, or whipped cream for a truly decadent experience.

Keywords: Hootenanny pancakes, breakfast, light and fluffy, oven-baked, toppings.

Hootenanny pancakes recipe details

Hootenanny pancakes recipe, recipe Rating: 4.6
Number of votes:96

Ingredients:

6 eggs

1 cup milk

1 cup flour

1/4 teaspoon salt

6 Tablespoons butter

Instructions:

In blender or large bowl mix 6 eggs, 1 cup of milk, 1 cup of flour and salt. Preheat oven to 450 degrees. Melt 6 Tablespoons of butter or margarine in 9 x 13 inch pan. Pour in egg mixture. Bake 18 minutes (no peeking!). Serve immediately. It is like a souffle and will slowly fall. Serve with syrup, jam or fruit.