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Homestead bread pudding recipe

Posted on Mar 15th, 2019
by Matthew
Categories:
  • Recipes

Homestead Bread Pudding recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • bread pudding
  • comfort
  • Dessert
  • homestead
  • traditional

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Homestead bread pudding recipe is a delightful dessert that brings comfort and warmth to any table. This traditional recipe combines simple ingredients like bread, milk, eggs, sugar, and warm spices to create a rich and indulgent pudding. The bread soaks up the custard mixture, resulting in a moist and flavorful dessert with a soft and creamy texture. Whether enjoyed on its own or served with a dollop of whipped cream or a scoop of vanilla ice cream, this Homestead bread pudding is sure to be a crowd-pleaser.

Keywords: Homestead, bread pudding, dessert, comfort, traditional

Homestead bread pudding recipe details


By thesmartcookiecook.com
A recipe of Homestead bread pudding recipe. Read more below.
Homestead bread pudding recipe, recipe Rating: 4.6
Number of votes:109
Ingredients
6 cups soft bread crumbs (dried cinnamon rolls or homemade bread leftovers are great)
4 cups scalded milk with 1/2 cup butter added
1 cup sugar
4 eggs, slightly beaten
1/2 teaspoon salt
2 teaspoons cinnamon or nutmeg
1 cup raisins
Instructions:

Break bread into small pieces and place in greased 3 quart baking dish. In blender, mix milk, butter, sugar, eggs, salt, cinnamon or nutmeg, and blend. Sprinkle raisins over bread crumbs and pour custard blend over all. Bake in a 325 degree oven until set about 40 to 45 minutes. Serve warm with lemon sauce.lemon sauce.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Homestead bread pudding recipe

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  • bread pudding
  • comfort
  • Dessert
  • homestead
  • traditional

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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