Holiday egg nog recipe
Holiday Egg Nog recipe
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Recipe intro
Looking to add a festive touch to your holiday gatherings? Look no further than this delicious holiday egg nog recipe. With its rich and creamy texture, this classic drink is sure to be a hit with friends and family. Whether you're enjoying it by the fire or serving it as a special treat, this recipe is guaranteed to spread holiday cheer. So grab your ingredients and get ready to indulge in this delightful homemade egg nog!Keywords: holiday, egg nog, recipe, festive, creamy
Holiday egg nog recipe details
- Ingredients:
- 1 quart sugar
- 15 eggs
- 1 Tablespoon cinnamon
- 1 Tablespoon nutmeg
- 1 teaspoon ground cloves
- 1 quart whipped cream, whipped
- 1 quart milk
This fills a large punch bowl and is delicious! Use your leftover egg nog to make wonderful French toast.
Whip sugar, eggs, and milk together on high for 15 minutes. Heat to 140 degrees on stove. Cool and add spices and whipped cream. Beat until well blended and foamy. Serve immediately.
Serves: 20
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