Holiday Baked Apples

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and festive dessert for the holidays? Look no further than this delightful holiday baked apples recipe. These tender apples are filled with a sweet and spiced mixture, then baked to perfection. The warm aroma of cinnamon and nutmeg will fill your home as you prepare this simple yet impressive dessert. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.

Keywords: holiday, baked apples, recipe, festive, dessert.

Holiday baked apples recipe details

Holiday baked apples recipe, recipe Rating: 4.6
Number of votes:106

Baked red apples with a strong, sweet flavor and a buttery cinnamon filling with a hint of coconut. Goes well with vanilla ice cream or alone.
Ready in: 40 mins

Ingredients

Serves: 1

• 1 large Red Delicious apple
• 1 tablespoon butter
• 2 tablespoons brown sugar
• 1 teaspoon cinnamon
• 1 tablespoon finely shredded coconut

Preparation method

Prep: 10 mins | Cook: 30 mins

1. Preheat oven to 350 degrees F (175 degrees C).
2. Scoop out the core of the apple, making sure that there are no seeds left. Since you are creating a well to stuff with the other ingredients, be careful that you leave the bottom intact.
3. In a bowl, mix the butter with the sugar, cinnamon, and coconut.
4. Fill the center of the apple with your ingredients. Put them on a baking dish.
5. Bake in the preheated oven for 30 minutes or until tender.
6. Remove the baked apple from the dish and put them in bowls.
7. Drizzle any juices from the baking dish over the apples and top them with an extra sprinkling of cinnamon and sugar (optional).