Herb and garlic butter recipe

Herb and Garlic Butter recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Herb and Garlic Butter recipe, a versatile condiment that adds a burst of flavor to any dish. This simple yet flavorful recipe requires only a handful of ingredients, making it perfect for both novice and experienced cooks alike. The combination of fragrant herbs and aromatic garlic creates a rich and creamy butter that can be used as a spread, a topping, or even a marinade. Whether you're grilling vegetables, baking bread, or searing steak, this Herb and Garlic Butter will elevate your culinary creations to new heights.

Keywords: herb, garlic, butter, recipe, flavor

Herb and garlic butter recipe details

Herb and garlic butter recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

250 g	softened butter
3 clove(s)	garlic, minced
1 tsp	lemon juice
1 dash(es)	Worcestershire sauce
½ tsp	salt
1 pinch(es)	white pepper
½ bunch(es)	parsley, finely chopped
½ bunch(es)	basil, finely chopped

Instructions

Mix garlic with salt, pepper, lemon juice and Worcestershire sauce and stir the mixture together with the herbs into the soft butter.

Put the butter onto a sheet of parchment paper, shape to a roll and place in the refrigerator. Cut off slices when required.

Tastes great on grilled meat.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a