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Hazelnut orange cookies recipe

Posted on Apr 26th, 2022
by Matthew
Categories:
  • Recipes

Hazelnut Orange Cookies recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Hazelnut orange cookies recipe. Read more below.
Hazelnut orange cookies recipe, recipe Rating: 4.6
Number of votes:96



Ingredients

For the Filling:
200 g orange marmelade
200 g hazelnuts, chopped
200 g marzipan
For the dough:
250 g flour
40 g sugar
4 tbsp vanilla sugar
1 pinch(es) salt
150 g thick sour cream or crème fraiche
100 g butter
2  eggs
3 tbsp milk
coloured sugar crystals for sprinkling


Instructions

Mix flour, sugar, vanilla sugar, salt, sour cream and butter with a dough hook to a homogenous dough. Flour your work surface and knead into a smooth dough with your hands.

To make the filling, combine the hazelnuts and marmalade in a bowl. Grate the marzipan into the bowl and mix well.

Roll the dough out on a floured work surface and cut out cookies Ø 6cm – makes approximately 74 cookies.

Whisk the egg-white a bit and use to brush the edges of the cookies. Place a teaspoon of the filling in the middle and place a second cookie on top. Press down the edges with a fork.

Mix the yolk with the milk and brush cookies with the mixture. Sprinkle with the sugar crystals and bake for 15 minutes at 180°C.


Preparation time:

ca. 1 hr

Grade of difficulty:
medium
Calories per portion:
n/a

Related posts:

Blender hollandaise recipe Cutout cookies filled with preserve recipe Cutlet with potato wedges and onion sauce recipe Hazelnut muffins with blueberries recipe


Reference: Hazelnut orange cookies recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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