Hazelnut orange cookies recipe

Hazelnut Orange Cookies recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Introducing the delectable Hazelnut Orange Cookies recipe! These delightful treats combine the rich, nutty flavor of hazelnuts with the refreshing citrusy zest of oranges, resulting in a perfect balance of flavors. With just a handful of ingredients and simple steps, these cookies are easy to make and guaranteed to impress. Whether you're hosting a gathering or simply craving a sweet treat, these Hazelnut Orange Cookies are sure to be a crowd-pleaser.

Keywords: Hazelnut, Orange, Cookies, Recipe, Nutty

Hazelnut orange cookies recipe details

Hazelnut orange cookies recipe, recipe Rating: 4.4
Number of votes:105 

Ingredients

	For the Filling:
200 g	orange marmelade
200 g	hazelnuts, chopped
200 g	marzipan
	For the dough:
250 g	flour
40 g	sugar
4 tbsp	vanilla sugar
1 pinch(es)	salt
150 g	thick sour cream or crème fraiche
100 g	butter
2	eggs
3 tbsp	milk
	coloured sugar crystals for sprinkling

Instructions

Mix flour, sugar, vanilla sugar, salt, sour cream and butter with a dough hook to a homogenous dough. Flour your work surface and knead into a smooth dough with your hands.

To make the filling, combine the hazelnuts and marmalade in a bowl. Grate the marzipan into the bowl and mix well.

Roll the dough out on a floured work surface and cut out cookies Ø 6cm – makes approximately 74 cookies.

Whisk the egg-white a bit and use to brush the edges of the cookies. Place a teaspoon of the filling in the middle and place a second cookie on top. Press down the edges with a fork.

Mix the yolk with the milk and brush cookies with the mixture. Sprinkle with the sugar crystals and bake for 15 minutes at 180°C.

Preparation time:
ca. 1 hr
Grade of difficulty:
medium
Calories per portion:
n/a