Harvest apple bread recipe

Harvest Apple Bread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delightful harvest apple bread recipe is a perfect treat for the autumn season. Packed with the warm flavors of apples, cinnamon, and nutmeg, this bread will fill your kitchen with a comforting aroma. The combination of juicy apples and tender bread creates a moist and flavorful loaf that is hard to resist. Whether enjoyed for breakfast or as an afternoon snack, this recipe is sure to become a fall favorite.

Keywords: harvest, apple bread, autumn, cinnamon, moist

Harvest apple bread recipe details

Harvest apple bread recipe, recipe Rating: 4.6
Number of votes:105

Ingredients

This very moist dense flavorful bread is chock full of apples and a favorite of our guests

2 eggs

2 cups sugar

1/2 cup canola oil

2 cups flour

2 teaspoon cinnamon

2 teaspoon baking soda

1/2 teaspoon salt

1 teaspoon vanilla

4 cups apple (peeled, cored and chopped)

1 cup walnuts, coarsely chopped

1/2 cup raisins

Instructions:

Makes 2 loaves

Preheat oven to 350 degrees

Spray two loaf pans – coat with cinnamon sugar Beat together eggs, sugar and oil. In separate bowl combine flour, cinnamon, baking soda and salt. Add to egg mixture and beat well. Add vanilla and apples; then add nuts and raisins. Stir until well combined. Spoon into prepared loaf pans and bake for approximately 50-60 minutes. Turn out onto cooling racks. Cool completely before slicing.