Ham and pineapple spears recipe
Ham and Pineapple Spears recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
The Ham and Pineapple Spears recipe is a delightful combination of sweet and savory flavors. This easy-to-make dish features succulent ham slices wrapped around juicy pineapple spears, creating a mouthwatering appetizer or main course option. The ham's saltiness perfectly balances the natural sweetness of the pineapple, resulting in a burst of tropical flavors with every bite. Whether you're hosting a summer barbecue or simply looking for a quick and delicious meal, this recipe is sure to impress.Keywords: ham, pineapple, spears, recipe, sweet and savory.
Ham and pineapple spears recipe details
Ingredients
500 |
Black Forrest ham, thinly sliced |
1 |
pineapple, peeled and cut into 20 long pears |
2 |
olive oil |
2 |
balsamic vinegar |
Instructions
Fold each slice of ham in half and wrap it around a pineapple spear.Heat oil in a large skillet over medium heat. Place 10, or maybe less or more, of the wrapped pineapple spears in the pan. Sauté on each side until golden, about 2 minutes.
Drizzle one tablespoon of the vinegar over the pineapple spears and cook about 1 minute.
Preparation time:
Grade of difficulty:
Calories per portion:
n/a
Share this content!
As seen in:
Reference: Ham and pineapple spears recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 57 times, 1 visit(s) today