Guacamole recipe

Guacamole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Guacamole is a classic Mexican dip made from ripe avocados, tomatoes, onions, lime juice, and cilantro. It is a versatile and flavorful dish that can be enjoyed as a dip with tortilla chips or used as a topping for tacos, burritos, or grilled meats. This simple yet delicious recipe is quick to prepare and requires only a few ingredients. The creamy texture of the avocado combined with the tangy lime juice and the freshness of the tomatoes and cilantro creates a perfect balance of flavors.

Keywords: guacamole, Mexican, dip, avocado, fresh.

Guacamole recipe details

Guacamole recipe, recipe Rating: 4.4
Number of votes:95 

Ingredients

2 large	ripe avocados
1 tbsp	finely chopped onion
1 large	ripe tomato,peeled and finely chopped
1	fresh serrano chili peppers,finely chopped
2 sprig(s)	fresh cilantro,finely chopped
	fresh lime juice
	salt

Instructions

Cut each avocado in half, remove the pits and scoop out the pulp into a bowl. Mash lightly with a fork. Add the onion, chillies tomato and cilantro and stir with a fork until well mixed. Season to taste with lime juice and salt.

Accompany the dip with Tortilla Chips or raw vegetables. Serve immediately, as the mixture gradually darkens when exposed to the air.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:

n/a