Grilled peaches with raspberry puree recipe

Grilled Peaches with Raspberry Puree recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for grilled peaches with raspberry puree is a delightful summer dessert that combines the natural sweetness of peaches with the tangy flavor of raspberries. The peaches are lightly grilled to enhance their natural juiciness and smoky aroma, while the raspberry puree adds a burst of vibrant color and fruity taste. This simple yet elegant dessert is perfect for outdoor barbecues or any occasion where you want to impress your guests with a refreshing and visually appealing treat. The combination of grilled peaches, raspberry puree, and a touch of mint creates a harmonious balance of flavors that will leave everyone craving for more.

Keywords: grilled peaches, raspberry puree, summer dessert, tangy flavor, refreshing

Grilled peaches with raspberry puree recipe details

Grilled peaches with raspberry puree recipe, recipe Rating: 4.7
Number of votes:122

Ingredients:

1/2 package (5 ounces) frozen raspberries in light syrup, slightly thawed

1-1/2 teaspoon lemon juice

1-1/2 Tablespoons brown sugar

1-1/2 teaspoon rum flavoring

2 medium peaches, peeled, halved and pitted

1/4 teaspoon ground cinnamon

1-1/2 teaspoon margarine or butter

Instructions:

Combine raspberries and lemon juice in container of an electric blender or food processor; top with cover and process until smooth. Strain raspberry puree; discard seeds. Cover and chill. Cut one 18 x 18-inch sheet of heavy-duty aluminum foil; place peach halves, cut-side up, on foil. Combine brown sugar and cinnamon; spoon evenly into center of each peach half. Sprinkle with rum flavoring; dot with margarine or butter. Fold foil over peaches; loosely seal. Place grill rack over medium coals and place peach bundle on rack. Cook 15 minutes or until peaches are thoroughly heated. To serve, spoon 2 Tablespoons raspberry puree over each grilled peach half.

Serves:4