Grilled chicken sandwiches recipe
Grilled Chicken Sandwiches recipe
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|500 g||chicken breast, cooked, cut into small pieces|
|1 tbsp||lemon juice|
|180 g||Swiss cheese, grated|
|2 stalk(s)||celery, chopped|
|2 large||carrots, grated|
|12 slice(s)||whole wheat bread|
In small bowl, combine chicken, mayonnaise, lemon juice, cheese, celery, apple, and grated carrots.
Butter all bread slices and spread the chicken mixture onto 6 slices and cover with the other halves.
Grill the sandwiches, covered, over medium heat, turning once, until cheese begins to melt and bread is toasted.
ca. 10 min
Grade of difficulty:
Calories per portion:
Reference: Grilled chicken sandwiches recipe
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