Basic french fries in the deep fryer recipe

Basic French Fries in the Deep Fryer

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Recipe intro
Are you craving the perfect batch of crispy, golden french fries? Look no further than this basic French fries recipe made in a deep fryer. With just a few simple ingredients and a trusty deep fryer, you can achieve restaurant-quality fries in the comfort of your own home. Whether you're serving them as a side dish or indulging in a late-night snack, these fries are sure to satisfy your cravings.Keywords: french fries, deep fryer, crispy, golden, recipe.
Basic french fries in the deep fryer recipe details
A very simple recipe for french fries in your deep fryer.
Ready in: 35 mins
Ingredients
Serves: 6- 6 large Russet potatoes
- 4 cups vegetable oil, for frying
- Salt
Preparation method
Prep: 15 mins | Cook: 20 mins1. Peel potatoes and cut into strips about 1/4-inch wide.
2. Heat oil to about 250 degrees F in a deep fryer.
3. The fries will be cooked twice. The first time, cook batches of the potato strips in hot oil, about 3 minutes per batch. Drain on paper towels.
4. Cook for the second time, about 2 minutes per batch. Salt and serve.
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