Basic French Fries in the Deep Fryer

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Recipe intro

Are you craving the perfect batch of crispy, golden french fries? Look no further than this basic French fries recipe made in a deep fryer. With just a few simple ingredients and a trusty deep fryer, you can achieve restaurant-quality fries in the comfort of your own home. Whether you're serving them as a side dish or indulging in a late-night snack, these fries are sure to satisfy your cravings.

Keywords: french fries, deep fryer, crispy, golden, recipe.

Basic french fries in the deep fryer recipe details

Basic french fries in the deep fryer recipe, recipe Rating: 4.7
Number of votes:113

A very simple recipe for french fries in your deep fryer.
Ready in: 35 mins

Ingredients

Serves: 6

• 6 large Russet potatoes
• 4 cups vegetable oil, for frying
• Salt

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Peel potatoes and cut into strips about 1/4-inch wide.
2. Heat oil to about 250 degrees F in a deep fryer.
3. The fries will be cooked twice. The first time, cook batches of the potato strips in hot oil, about 3 minutes per batch. Drain on paper towels.
4. Cook for the second time, about 2 minutes per batch. Salt and serve.