Green-Fire Burgers

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing "Green Fire Burgers" recipe, a fiery twist on the classic burger that will ignite your taste buds! This mouthwatering recipe combines succulent ground beef with a vibrant blend of green chilies, jalapenos, and spicy seasonings, creating a truly unforgettable burger experience. Topped with melted pepper jack cheese and served on a toasted bun, these burgers are the perfect choice for those who crave a little heat in every bite. So get ready to unleash the flavor and spice up your next barbecue with these sizzling Green Fire Burgers!

Keywords: Green Fire Burgers, fiery twist, vibrant blend, spicy seasonings, sizzling

Green fire burgers recipe details

Green fire burgers recipe, recipe Rating: 4.6
Number of votes:104

Flamin’ hot burgers to satisfy (or trick the unsuspecting) friends and family.
Ready in: 20 mins

Ingredients

Serves: 6

• 1 1/2 pounds ground beef (from sirloin)
• 1/4 cup dry breadcrumbs
• 1 egg
• 1 teaspoon cinnamon
• 6 teaspoons wasabi paste
• 2 jalapeno peppers (seeded and finely diced)
• Salt and pepper to taste
• 6 kaiser rolls (buttered and grilled)
• 1 large tomato
• 6 leaves romaine lettuce
• Various condiments as needed

Preparation method

Prep: 10 mins | Cook: 10 mins

1. Preheat grill to Medium.
2. Mix beef, breadcrumbs, egg, cinnamon, wasabi, jalapeno, salt, and pepper in a large mixing bowl.
3. Press into 6 equal-sized patties and grill to desired temperature, at least 165 degrees F internally.
4. Add necessities and go wild!