Great grampa dorr’s easy sausage balls recipe

Great Grampa Dorr’s Easy Sausage Balls recipe

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Recipe intro

Introducing Great Grampa Dorr's Easy Sausage Balls Recipe, a delightful treat that has been passed down through generations. This recipe is incredibly simple yet incredibly delicious, making it a favorite among family and friends. With just a few ingredients and minimal effort, you can create these savory, bite-sized sausage balls that are perfect for any occasion. Whether you're hosting a party or looking for a quick snack, this recipe is sure to impress. Get ready to enjoy the mouthwatering flavors of Great Grampa Dorr's Easy Sausage Balls!

Keywords: sausage balls, easy recipe, family tradition, bite-sized, savory

Great grampa dorr's easy sausage balls recipe details

Great grampa dorr’s easy sausage balls recipe, recipe Rating: 4.8
Number of votes:125

Ingredients:

3 cups Bisquickbaking mix

1 pound sausage

12 ounces cheddar cheese, shredded

Instructions:

“My dad retired to North Carolina in 1989, where he continued his enjoyment of cooking. He came across this popular hors d’oeuvre from his southern friends and adapted it for a less spicy breakfast dish when I went to visit.”

Mix and shape into 1-inch balls. Bake in ungreased pan at 400 degrees for 10 minutes. These can be frozen and cooked while frozen; allow a few more minutes.