https://thesmartcookiecook.com
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • Recipes
  • Granny’s lentil soup recipe

Granny’s lentil soup recipe

Posted on Oct 25th, 2016
by Matthew
Categories:
  • Recipes

Granny’s Lentil Soup recipe


This article was published by: Matthew

Share this content!


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • comfort food
  • easy to make
  • family
  • lentil soup
  • nourishing

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Granny's Lentil Soup recipe is a comforting and nourishing dish that has been passed down through generations. This hearty soup is packed with protein-rich lentils, aromatic vegetables, and flavorful herbs and spices. It's a perfect meal for cold winter days or when you need a bowl of wholesome goodness. With simple ingredients and easy-to-follow instructions, this recipe is sure to become a family favorite.

Keywords: lentil soup, comfort food, family recipe, nourishing, easy-to-make.

Granny's lentil soup recipe details


By thesmartcookiecook.com
A recipe of Granny’s lentil soup recipe. Read more below.
Granny’s lentil soup recipe, recipe Rating: 4.6
Number of votes:112
Ingredients
2 celery stalks
1 small onion
2 small carrots
1 teaspoon minced garlic
1 teaspoon olive oil
1 small can chopped tomatoes
One 15-ounce can of tomato sauce
2 basil leaves, chopped, or 1/2 teaspoon dried basil
1/2 teaspoon freshly ground pepper
1 teaspoon cooking sherry (may be omitted)
1/2 teaspoon salt
3 cups lentils, washed and sorted
Water
Instructions:

Chop celery, onion, and carrots (1/4-inch slices). Mix with minced garlic. Put olive oil into stock pot and saute chopped vegetables about 5 to 8 minutes until onions are tender. Add to stock pot canned chopped tomatoes and tomato sauce. Heat, uncovered, about 12 minutes. Add basil and add freshly ground pepper. Simmer 5 more minutes. Add lentils and 5 cups of water. Bring to boil, then add cooking sherry and salt. Reduce heat to a simmer for about 1 hour or until lentils are tender. Water maybe added during cooking if lentils become to thick.


Share this content!

Related posts:

Calabacitas recipe Oriental tossed salad Oregon hazelnut biscotti Lentil salad recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Granny’s lentil soup recipe

Recipe type: xarchivex

Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 31 times, 1 visit(s) today
  • comfort food
  • easy to make
  • family
  • lentil soup
  • nourishing

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

Add Your Comment Cancel reply

Popular Cuisines

Chinese

Chinese

French

French

Greek

Greek

Italian

Italian

Categories

Beauty

Beauty

Foods

Foods

Gallery

Gallery

Health

Health

Lifestyle

Lifestyle

Recipes

Recipes

Wellbeing

Wellbeing

Popular Tags

appetizer Bacon Breakfast Brunch cheese chicken Chocolate Cinnamon comfort food comforting creamy crispy delicious Dessert Easy easy to make flavor flavorful flavors fluffy grilled Healthy hearty homemade indulgent moist Muffins nutritious Pasta quick recipe Refreshing salad savory seafood Side dish spices spicy summer Sweet tangy tender traditional Vegetarian versatile
  1. ante on Greek-Style Pasta SaladMay 4, 2025

    There's nothing better than a cold greek salad on a hot summer day. I love to add a little cold…

  2. Matthew on Indonesian green beef curry recipeMay 4, 2025

    Dear Wilma, credit to you has been given at the top of the recipe.

  3. Pane-Bistecca on Indonesian green beef curry recipeMay 4, 2025

    Could I please ask you to read my former comment and put down my name in this recipe, as the…

  4. timtim on Prime rib for dummies recipeMay 3, 2025

    Thanks for the recipe. I followed it and made the prime rib perfect - as it should be. bookmarked.

  5. Pane-Bistecca on Indonesian green beef curry recipeApril 26, 2025

    Hi, I have found this recipe, which is one of mine from Chefkoch UK, a food community, which has ceased…

Menu

  • Home
  • Recipes
  • About
  • Latest
  • Contact
  • Home
  • Blog
  • Recipes
  • Contact
  • Privacy Policy

Thesmartcookiecook.com©2022. healthiack.com

Share the content with your friends

Found something tasty on our page? Don’t forget to share it with your friends!

×