Golden potato soup recipe
Golden Potato Soup recipe
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Recipe intro
Introducing the delightful Golden Potato Soup recipe, a comforting and hearty dish that is sure to warm your soul. This recipe combines tender potatoes with a rich and creamy broth, creating a perfect balance of flavors. Whether enjoyed as a satisfying meal on its own or as a comforting starter, this soup is guaranteed to leave you feeling nourished and satisfied. With its simple yet delicious ingredients, it's easy to see why this recipe has become a favorite among many.Keywords: golden potato soup, comforting, hearty, creamy broth, nourishing.
Golden potato soup recipe details
- Ingredients
- 1 Tablespoon butter
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped celery
- 1 medium carrot, coarsely grated
- 1 large potato, diced
- 3/4 cup water
- 1 cup milk
- 1/4 teaspoon pepper
- 1 Tablespoon flour
- 1 Tablespoon corn starch
- 3 Tablespoons water
- 3/4 cup grated sharp cheddar cheese
- paprika for garnish
- 1/2 teaspoon salt
Sauté onion and celery in butter in medium saucepan. Add carrot, potato and water; bring to a boil. Cover, reduce heat and simmer until potato is tender (about 15 to 20 minutes). Stir in milk, salt and pepper. Bring to a gentle boil, stirring frequently. In a small bowl, combine flour, cornstarch and water; stir into soup mixture. Cook and stir until thickened. Remove from heat. Stir in cheese until melted. Sprinkle each serving with paprika.
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