Ginger peach muffins

Ginger Peach Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Ginger peach muffins are a delightful and flavorful treat that combines the warmth of ginger with the sweetness of ripe peaches. These muffins are perfect for breakfast or as a snack, offering a burst of fruity goodness in every bite. With a moist and tender texture, they are easy to make and will surely impress your family and friends. Enjoy these muffins fresh out of the oven or store them for later indulgence.

Keywords: ginger, peach, muffins, breakfast, snack

Ginger peach muffins details

Ginger peach muffins, recipe Rating: 4.5
Number of votes:99

Ingredients:

2 cups flour

1/2 cup sugar

2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

2 eggs

1/2 cup butter, melted

1 cup plain yogurt

2 Tablespoons finely chopped crystallized ginger

1 cup fresh peaches, peeled and finely chopped (nectarine can be substituted)

1/2 cup chopped pecans

Instructions:

In a large bowl, combine dry ingredients. In another bowl, combine egg, yogurt, and butter, then add ginger, peaches, and pecans. Fold egg mixture into flour mixture. Fill greased muffin tins 1/2 to 2/3 full. Bake in a 400-degree oven for 25 minutes.