Garlic mashed potatoes recipe

Garlic Mashed Potatoes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This garlic mashed potatoes recipe is a classic side dish that is sure to please everyone at the table. Made with creamy Yukon gold potatoes and infused with the rich flavor of roasted garlic, it is a comforting and delicious addition to any meal. The potatoes are boiled until tender, then mashed to perfection with butter, milk, and the flavorful roasted garlic. Serve these garlic mashed potatoes alongside your favorite main course for a satisfying and flavorful meal.

Keywords: garlic, mashed potatoes, recipe, side dish, comfort food.

Garlic mashed potatoes recipe details

Garlic mashed potatoes recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

6 clove(s)	garlic, minced
5 large	russet potatoes, peeled, chopped
230 g	butter
3 tbsp	sour cream
60 ml	double cream
	salt and pepper, to taste

Instructions

Cook potatoes with 3 whole garlic cloves until tender. Remove from heat and drain.

Add minced garlic, butter, sour cream, and double cream to the mashed potatoes. Combine until well mixed. Season to taste with salt and pepper. Transfer to a serving bowl and serve.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:

n/a