Fudge bar recipe

Fudge Bar recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious treat that is quick and easy to make? Look no further than this irresistible Fudge Bar recipe. With just a handful of simple ingredients, you can create a delectable dessert that will satisfy any sweet tooth. These fudgy bars are rich, chocolaty, and oh-so-decadent. Perfect for parties, potlucks, or simply indulging in a sweet treat at home. Get ready to sink your teeth into a batch of these mouthwatering Fudge Bars!

Keywords: fudge bars, recipe, easy, chocolate, dessert

Fudge bar recipe details

Fudge bar recipe, recipe Rating: 4.4
Number of votes:95 

Ingredients

115 g	butter
20 g	cocoa powder
50 g	brown sugar
60 ml	milk
450 g	powdered sugar
1 tsp	vanilla extract
1 tbsp	water
30	caramel candy, unwrapped
200 g	chocolate chips

Instructions

Grease a square baking pan.

Combine butter, cocoa powder, brown sugar and milk in a saucepan and bring to a boil. Stir in powdered sugar and vanilla extract. Pour into prepared baking pan.

In another small saucepan melt caramels in water and stir until dissolved. Spread mixture over chocolate layer.

Melt chocolate chips in a bowl over simmering water and spread over caramel layer.

Chill for at least 2 hours, or until firm.

Preparation time:
ca. 30 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a