Fruit pizza recipe

Fruit Pizza

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a refreshing and delightful dessert that will satisfy your sweet tooth? Look no further than this mouthwatering fruit pizza recipe. This easy-to-make treat combines a buttery cookie crust with a creamy and luscious cream cheese frosting, topped with an array of fresh and juicy fruits. Whether you're hosting a summer gathering or simply craving a fruity indulgence, this recipe is sure to be a hit. Get ready to impress your guests with this delicious and visually stunning dessert!
Keywords: fruit pizza, recipe, refreshing, dessert, fresh fruits
Fruit pizza recipe details
Dessert in pizza form. Instead of tomato sauce, you use yogurt, your dough is sponge cake, and there’s less pepperoni than fruit. Still, for the pizza lover, it’s the shape that counts.
Ready in: 1 day 20 mins
Ingredients
Serves: 16- 1 cup thick plain yogurt
- 1 sponge cake or angel food cake, cut into 18 (3/4-inch) slices
- 4 teaspoons honey
- 2 cups assorted fresh fruit
- 1 cup sliced toasted almonds
Preparation method
Prep: 20 mins | Extra time: 1 day, other1. A day before you want to serve the dessert: place a large piece of cheesecloth or muslin in a colander. Pour yogurt into the colander, set the colander over a bowl so it can drain, and refrigerate for 24 hours.
2. The next day, throw out the drained liquid. Stir the drained yogurt together with honey. Spread each slice of cake with sweetened honey, and top with fruit and nuts.
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