Fruit oatmeal recipe

Fruit Oatmeal recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a healthy and delicious way to start your day? Look no further than this amazing fruit oatmeal recipe. Packed with nutritious ingredients and bursting with natural flavors, this recipe is sure to satisfy your taste buds and keep you energized throughout the morning. With a combination of hearty oats, fresh fruits, and a touch of sweetness, this dish is perfect for breakfast or as a wholesome snack. Get ready to indulge in a bowl of warm, comforting goodness that will leave you feeling nourished and satisfied.

Keywords: fruit oatmeal, healthy breakfast, nutritious recipe, fresh fruits, energizing.

Fruit oatmeal recipe details

Fruit oatmeal recipe, recipe Rating: 4.5
Number of votes:99

Ingredients:

2 cups fruit (fresh or frozen) a mixture of sliced peaches, cantaloupe balls, honeydew balls, and blackberries.

1 cup fruit juice (from defrosting frozen fruit or orange or peach juice).

1 teaspoon ground cinnamon

1/2 teaspoon ground coriander

1/2 teaspoon ground allspice

1 Tablespoon pure vanilla

1 Tablespoon Peach Schnapps

1 cup old-fashioned oats

1/2 cup brown sugar

1/4 cup margarine

2 Tablespoons flour

Instructions:

Most asked-for recipe at the Highlawn Inn.

Place fruit in clear oven-proof dish, sprayed with vegetable spray. Set aside. Stir fruit juice, cinnamon, coriander, allspice, vanilla and schnapps until blended and pour over fruit.

In another bowl, cut sugar, butter, and flour into oats with a fork. Press this mixture firmly into center of fruit with back of spoon. Leave about 1 inch around sides uncovered. Bake uncovered at 350 degrees for 30 to 40 minutes or until center is set and fruit along sides bubbles over.

Serves:8. Serve hot.

Note: May be assembled night before. Doubles well. Freeze one batch for future baking. Reheats well in microwave (add a little more juice before reheating).