Frozen custard recipe

Frozen Custard recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
If you're looking for a cool and creamy treat to beat the summer heat, look no further than this delicious frozen custard recipe. Made with simple ingredients like eggs, sugar, milk, and vanilla, this recipe yields a smooth and velvety dessert that will satisfy any sweet tooth. Whether enjoyed on its own or paired with your favorite toppings, this frozen custard is sure to become a new family favorite.

Keywords: frozen custard, recipe, cool, creamy, summer.

Frozen custard recipe details

Frozen custard recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

900 ml	milk
250 g	sugar
4 medium	eggs
50 g	cornstarch
1 ¼ tsp	salt
350 ml	condensed milk, sweetened
4 tbsp	vanilla extract

Instructions

In a large saucepan, bring the milk to a boil.

Beat eggs and gradually add sugar, cornstarch and salt. Mix well. Gradually add a small amount of hot milk and then return all to the saucepan.

Cook and stir constantly until mixture thickens. Gradually stir in condensed milk and vanilla; mix well. Chill for 3-4 hours in the fridge.

Pour into a container and freeze overnight.

Preparation time:
ca. 3 hrs 15 min
Resting time:
ca. 12 hrs
Grade of difficulty:
easy
Calories per portion:
n/a