Fried potatoes with sage recipe

Fried Potatoes with Sage recipe

By thesmartcookiecook.comA recipe of Fried potatoes with sage recipe. Click here to view.

Ingredients

Instructions

Wash and scrub the potatoes thoroughly. Cook for approximately 15 minutes until tender. Drain and place the saucepan back onto the switched off hotplate, to dry off the potatoes for a minute.

In a pan, heat the oil. Add potatoes and sage and stir-fry until the sage leaves are crispy. Take from heat and season with salt and pepper. Serve immediately.

Goes well with lamb chops.

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.