Fridge cake recipe

Fridge Cake recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy dessert that requires no baking? Look no further than this Fridge Cake recipe! Made with simple ingredients that you probably already have in your pantry, this recipe is perfect for those times when you want a sweet treat but don't feel like turning on the oven. With just a few simple steps, you can create a decadent and indulgent cake that will satisfy your cravings. So grab your mixing bowl and get ready to enjoy this delightful no-bake dessert!

Keywords: fridge cake, no baking, easy dessert, pantry ingredients, sweet treat

Fridge cake recipe details

Fridge cake recipe, recipe Rating: 4.5
Number of votes:97 

Ingredients

200 g	soft butter
1	egg
80 g	sugar
50 ml	evaporated milk
3 tbsp	cocoa powder
1 tbsp	rum, if desired
28	digestive biscuits
	To garnish:
	cocoa powder

Instructions

Line a loaf pan with cling film.

Stir together the egg, the sugar, the evaporated milk, the cocoa powder and the rum, if desired. Mix well, until creamy. Add the soft butter and stir, until well combined.

Spoon or layer in turn the butter mixture and the biscuits. Start and finish with the butter mixture.

Refrigerate for at least 3 hours.

Transfer onto a serving plate and dust with cocoa powder.

Preparation time:
ca. 30 min
Resting time:
ca. 3 hrs
Grade of difficulty:
easy
Calories per portion:
n/a