Fresh apple bread recipe
Fresh Apple Bread recipe
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Recipe intro
This fresh apple bread recipe is a delightful treat that will fill your home with the warm, comforting scent of apples and spices. Made with fresh apples, this bread is moist, fluffy, and bursting with flavor. It is perfect for breakfast or as an afternoon snack. The combination of cinnamon, nutmeg, and cloves adds a delightful autumnal touch to this delicious bread. Enjoy it plain or spread some butter on top for an extra indulgence.Keywords: fresh apple bread, recipe, apples, spices, autumnal
Fresh apple bread recipe details
- Ingredients
- 2 cups finely chopped apples
- 1 cup oil
- 1-1/3 cup sugar
- 2 eggs
- 1-3/4 cups flour
- 2/3 teaspoon baking soda
- 1-1/3 teaspoons baking powder
- 1/2 teaspoon vanilla
- 2/3 cup chopped pecans
- 2/3 teaspoon each: cinnamon, allspice, cloves
- 1/3 cup raisins
In a large bowl, beat oil, eggs, sugar, and vanilla. Gradually add dry ingredients until well mixed. Fold in apples, raisins, and pecans. Pour into greased 5 x 9-inch bread pan and bake at 350 degrees for 45 minutes or until done (use toothpick test).
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