French Breakfast Muffins

4.8200

These taste like fresh doughnuts!

Ingredients

1-1/2 cups plus 2 Tablespoons flour

3/4 cup sugar

2 teaspoons baking powder

1/4 teaspoon salt

1/4 teaspoon ground nutmeg

1/2 cup milk

1 egg, beaten

1/3 cup oil

1/2 teaspoon vanilla

Topping

1/3 cup melted butter

Cinnamon/sugar mixture

Combine first 5 ingredients. Add milk, egg, and oil. Mix thoroughly. Spray 12-cup muffin tin with non-stick cooking spray. Fill cups 1/2 full and bake until lightly browned at 400 degrees for 20 minutes.

Remove from oven. Dip in melted butter and then into cinnamon/sugar. Serve warm.