Fluffy and filling pancake recipe
Fluffy and Filling Pancake recipe
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Recipe intro
Introducing a delightful recipe for Fluffy and Filling Pancakes, perfect for a scrumptious breakfast or brunch. These pancakes are light, airy, and incredibly satisfying, making them a favorite among pancake enthusiasts. With just a few simple ingredients and easy-to-follow instructions, you can whip up a batch of these delectable pancakes in no time. Whether you prefer them plain, with a drizzle of maple syrup, or topped with your favorite fruits, this recipe is sure to become a household favorite.Keywords: fluffy, filling, pancakes, breakfast, brunch.
Fluffy and filling pancake recipe details
- Ingredients:
- 2 cups Jiffybaking mix
- 1 cup milk
- 1/2 cup vanilla yogurt
- 1 egg
- 1/4 teaspoon nutmeg
Mix dry ingredients. Beat egg and milk together then add yogurt. Add wet to dry. The secret to great pancakes is the consistency of the batter; it must be thick. I put a spoon in the middle of the bowl; if the batter is right, it will slowly let the spoon fall to the side. On a hot griddle, spread the batter out with a spoon, making sure that it is cooked well before turning. You should only turn pancakes once, otherwise they get rubbery.
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