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  • Fish with peri peri sauce recipe

Fish with peri peri sauce recipe

Posted on Apr 7th, 2022
by Matthew
Categories:
  • Recipes

Fish with Peri Peri Sauce recipe


By thesmartcookiecook.comA recipe of Fish with peri peri sauce recipe. Click here to view.
4.5155


Ingredients

500 g fish fillet
For the sauce:
1  red capsicum, chopped
4 clove(s) garlic, chopped
2 tbsp ginger, chopped
3 small red chilli, chopped
100 ml olive oil
55 ml fresh lime or lemon juice
1 tsp sea salt
1 tsp paprika powder
1 tsp cumin, ground
2 dash(es) Angostura
1 tbsp white wine vinegar


Instructions

Process the sauce ingredients in a blender or food processor.

Rub a part of the sauce in the fish, cover and marinade for about one hour in the fridge.

Heat some olive oil in a pan and fry the fillets until just cooked through, turn over once.

Serving Suggestion:Serve the fish with the remaining sauce.

Tip:delicious with king prawns.


Preparation time:

ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a


Tags: recipe, Fish with peri peri sauce recipe, diy, how to cook, prepare Fish with peri peri sauce recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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