Feta cheese and mint rice recipe

Feta Cheese and Mint Rice recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Feta cheese and mint rice recipe is a delightful combination of flavors that will transport your taste buds to the Mediterranean. The creamy and tangy feta cheese perfectly complements the refreshing and aromatic mint, creating a dish that is both light and satisfying. With just a handful of ingredients and simple steps, you can whip up this flavorful rice dish in no time. Whether enjoyed as a main course or a side dish, this recipe is sure to impress.

Keywords: feta cheese, mint, rice, Mediterranean, creamy.

Feta cheese and mint rice recipe details

Feta cheese and mint rice recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

2 tbsp	olive oil
1 small	onion, chopped
160 g	rice
500 ml	vegetable broth
120 g	Feta cheese, crumbled
3 tbsp	fresh mint, minced
	salt and pepper, to taste

Instructions

Heat oil in a saucepan over low heat. Sauté onion until soft, about 5 minutes. Add rice and stir for a few seconds, then add broth and bring to a boil. Cook until broth is absorbed and rice is tender.

In a bowl, combine ricem, feta and mint. Mix with fork. Season with salt and pepper and serve.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a