Favorite beer bread recipe
Favorite Beer Bread recipe
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Recipe intro
Introducing one of my all-time favorite recipes, the beer bread! This simple yet delicious bread is a crowd-pleaser, perfect for any occasion. With just a handful of ingredients and minimal effort, you can whip up a warm loaf in no time. The secret ingredient? Beer! It adds a unique flavor and helps create a fluffy texture. So grab your favorite brew and get ready to enjoy this mouthwatering treat.Keywords: beer bread, recipe, favorite, delicious, easy
Favorite beer bread recipe details
- Ingredients
- 3 cups all-purpose flour
- 3 teaspoons baking powder
- 1 cup white sugar
- 1 teaspoon salt
- One 12-ounce can of beer (experiment with seasonal and local beers…the cheaper the better!)
Preheat oven to 400 degrees. Grease loaf pan. Combine and mix ingredients in a mixing bowl. Transfer batter into prepared pan. Bake for 1 hour.
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