Extreme chocolate bars recipe

Extreme Chocolate Bars

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge your sweet tooth with this irresistible "Extreme Chocolate Bars" recipe. This delectable treat is perfect for chocolate lovers, featuring a rich and decadent combination of various types of chocolate. With just a few simple steps, you can create these mouthwatering bars that are sure to satisfy any craving. Whether you're looking for a delicious dessert or a delightful snack, this recipe is guaranteed to please. Get ready to experience the ultimate chocolatey goodness!
Keywords: extreme chocolate bars, recipe, chocolate lovers, decadent, mouthwatering
Extreme chocolate bars recipe details
Chocolate butterscotch no-bake bars, great for making with the kids!
Ready in: 21 mins
Ingredients
Serves: 40- 1 1/2 pounds chocolate chips
- 6 tablespoons butter/margarine
- 1/2 pound butterscotch chips
- 1/2 pound toffee chips
- 1/2 cup peanut butter
Preparation method
Prep: 15 mins | Extra time: 6 mins, freezing1. Melt 12 ounces chocolate chips with 2 tablespoons of butter in a bowl in microwave on high for 1 minute.
2. Remove from microwave and blend well with butter knife. Pour into 6×10-inch baking dish, and spread evenly.
3. Sprinkle with 4 ounces of toffee chips. Freeze for 3 minutes.
4. Melt half of the butterscotch chips, 2 tablespoons of margarine and 1/2 cup of peanut butter in a bowl in the microwave for 1 minute. Blend well, pour on top of cooled chocolate. Spread evenly.
5. Put back in freezer for 3 minutes.
6. Melt remaining chocolate chips with 2 tablespoons of margarine in a bowl in microwave on high for 1 minute. Remove from microwave and blend well with butter knife.
7. Pour on top of butterscotch mixture and spread evenly. Sprinkle with remaining toffee bits. Let cool slowly on counter.
8. Cut into serving portion sizes, remembering that these are extremely sweet. Serve and enjoy.
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