Eton mess recipe

Eton Mess recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼
Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
500 g | strawberries |
1 tbsp | sugar |
1 tsp | vanilla sugar |
1 tbsp | port, white |
50 g | meringues, broken |
150 ml | cream, whipped |
Instructions
Clean the strawberries and cut them in halves; save 4 nice ones for decoration. Mix the strawberries with the sugar, vanilla sugar and port, then softly add the broken meringues and the whipped cream. Save some whipped cream.
Fill the mess in four glass bowls, give one tbsp of whipped cream on top and decorate each portion with a strawberry. Keep cool until served.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Eton mess recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 18 times, 1 visits today)